7 Reasons to Use Bamboo Kitchen Utensils

1.The Environmental Factor

The environmentally friendly features of bamboo are the main reason why bamboo kitchen utensils are becoming extremely popular and widely used among eco-conscious individuals. This makes bamboo a highly renewable, eco-friendly resource. Bamboo grows faster than any wood, and can be grown and harvested without the use of pesticides.
Bamboo cooking equipment and utensils are perfect for picnics, camping, and travel, because they are light and 100 percent biodegradable.

2. Durability

Bamboo utensils are extremely strong and durable. Bamboo is surprisingly strong, but still light and flexible. Bamboo utensils are long-lasting, and much more durable than wooden and plastic ones.

3. Heat, Stain, and Odor Resistance

Bamboo is heat, stain and water resistant material. Bamboo products do not stain and do not absorb odors. It is also very easy to clean.

4. Smooth and Satiny Finish

Bamboo eating utensils have smooth finish and do not have a rough or porous surfaces after only a few months of use like the wooden ones.

5. Attractive Appearance

Bamboo items are lightweight, functional, and comfortable to use. Bamboo kitchen tools add a fresh, natural touch to any kitchen, and make a perfect gifts for weddings, showers, and housewarmings.

6. Safe with Non-Stick Cooking Surfaces

Bamboo cooking utensils will not scratch the non-stick finish on your pans, and will not harm other your finest cookware.

7. Affordable Price

Bamboo utensils are inexpensive, and are a great choice for those who are on a tight budget.

Care instructions

Handwash only.
Not microwave-safe.
Do not use utensils made of metal. They can scratch and damage the surface of the bowl.

Do not use bamboo bowls under temperature of over 50o C in the bamboo bowls.

Wipe clean with mild soap and water and dry thoroughly; rub occasionally with mineral oil to maintain appearance

Bamboo bowls should be hand-washed immediately after use. They should not be placed in a dishwasher or soaked in water. The high heat of the dishwasher and the long exposure to water can cause the bamboo to swell and crack. To clean, first wipe out the bowl; then wash it in warm water with mild soap and a soft sponge or brush. Avoid abrasive cleaners or tools. Rinse thoroughly and wipe-dry with a soft cloth; then allow the bowl to air-dry completely.

4 thoughts on “7 Reasons to Use Bamboo Kitchen Utensils

  1. Elizabeth Grun says:

    I bought a set of bamboo utensils 2 years ago and till now, they are still my most favorite items in kitchen. They makes my cooking less boring and lighten up my kitchen space. :))) Recommended items for everyone!

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